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Ocean" is a fantastic restaurant where you can dine while watching orcas, the most popular animals at Kamogawa Sea World, right beside you. Inside the restaurant, there is a cafeteria-style restaurant...

Sakanaya Dojo is an izakaya featuring private rooms where you can enjoy seafood dishes made with fresh seafood delivered directly from the source, along with a carefully curated selection of alcoholic...

Restaurant Hana-no-sato serves Japanese home-style cuisine and sells delicious Japanese set menus and bentos for lunch ・ and dinner. Alcoholic beverages are not sold, so please BYOB and bring your own...

Why don't you stop by the roadside station and try the rich soft ice cream ？ This store is directly managed by Kondo Farm, which nomadically raises a rare breed of cattle in Japan ！ We also sell pizza...

A café and store surround the central courtyard. Lifestyle store with a menu of carefully selected items using vegetables and fair trade ingredients, and items that tell a story Hanahaco creates a ...

Relocated and Renovated on October 1 ！ This is a curry specialty restaurant where you can enjoy authentic spice curry. It’s about a 10-minute drive from Kisarazu Station. You can savor our carefully c...

Pâtisserie Tiaré is a small cake shop in Kisarazu that operates with a small staff. Every morning, we carefully craft each cake to be displayed that day, alongside the cakes ordered in advance. Since ...

This specialty restaurant in the Kimitsu City area of Chiba Prefecture offers a diverse menu centered around extremely spicy ramen. A key feature is the ability to customize the level of spiciness, ca...

We currently operate four restaurants in local communities on Oahu. We are actively recruiting a wide range of candidates, including those looking for part-time work and those who want to learn the r...

You can enjoy dishes that you cannot taste anywhere else by Japanese chefs and original cocktails with Japanese taste. We look forward to serving you for a delicious time.

DODEKATCHAN is in pursuit of thick tonkotsu (pork bone) ramen that you will want to eat every day. We are particular about our original method of cooking ramen at a high temperature and pressure of 13...

～ Cultivating Japanese food that can only be found here. The challenge of creating a new food culture. ～ Today we are in a very advantageous position in the American food business industry. Nowaday...